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Living the Life - Chef Mahbub Rahman and Ismael Lea South
Duration: 38 min
On this episode of ‘Living The Life’ we have the founder of The Salam Project, Ismael Lea South, and he joins us to talk about The Salam Project’s sports courses and workshops. We also have Chef Mahbub Rahman who shows us how to make the best peri peri chicken and a quick spicy rice dish.
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