Episode 14: Kitchari Rice with Kadhi Sauce
In this episode of ‘Come Iftar With Me’, chef Halima takes us on a culinary journey to India with her recipe for Kitchari rice with kadhi sauce. She starts by cooking rice and lentils together with spices and ghee, creating a comforting and fragrant base. Then, she shows us how to make kadhi sauce by whisking together yogurt, chickpea flour, and spices, before simmering the mixture. To serve, she drizzles the kadhi sauce over the Kitchari rice, creating a flavourful and filling dish that's perfect for Iftar.
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